What's in season in May?

Vegetables: artichokes, arugula, asian greens, asparagus, avocadoes, basil, beans, beets, bok choy, broccoli, cabbage, carrots, cauliflower, celery, chard, collards, fava beans, fennel, garlic, green garlic, herbs, kale, leeks, lettuces, mushrooms, onions, peas, potatoes, radish, scallions, spinach, sumer squash, and turnips.

NOT in season: brussels sprouts,  corn, cucumber, eggplant, okra, olives, parsnips, bell peppers, chili peppers, winter squash, sweet potatoes, tomatillos, tomatoes.

Fruit: apricots, blackberries, bluberries, boysenberries, cherries, grapefruit, lemons, oranges, plums, pluots, raspberries, and strawberries. 

NOT in season: apples, asian pears, dates, figs, grapes, kiwi, kumquats, limes, mandarins, melons, nectarines, peaches, pears, persimmons, pomegranates, pomelos, tangerines.